How is hypochlorous acid used in schools?


Hypochlorous acid (HOCl) can replace toxic concentrated chemicals for cleaning and disinfecting school rooms and common areas. HOCl can be applied via foggers to broadly disinfect rooms and the air. HOCl can be used in the school kitchen as a no-rinse sanitizer for produce, meat, poultry, and seafood, reducing food waste and the risk for food borne illnesses. It can be used to clean and disinfect all contact surfaces and kitchenware. HOCl can be placed throughout schools in dispensers as an antimicrobial hand wash.